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Saint John 2015 |
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Why Saint John? |
God blessed me with three children. My third born is John, after whom this bottle was named. My son is no Saint, but possesses qualities that touch everyone he meets. This blend of Cabernet Sauvignon, Syrah, Merlot and Cabernet Franc is a known people pleaser. Much like its namesake, it is a complex wine that adapts to the taste buds of its consumers and leaves them begging for more. – Captain Habib Karam |
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Wine Type |
Red Wine |
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Grape Variety |
Cabernet Sauvignon, Syrah, Merlot & Cabernet Franc |
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Appellation |
Jezzine, Southern Lebanon |
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Fermentation |
100% in stainless steel |
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Maturation |
Aged in oak barrels for 12 months; 70% new French oak, 30% American oak one wine |
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Serving |
Best served at 17°C |
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Decanting |
Decant for an hour prior to savoring |
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Winemaking & Tasting Notes |
Four carefully selected varietals, grown on a mosaic of terroirs, on the slopes of the Jezzine mountain ridge, come together in an uncommon blend, a subtle liquid work of art, with a wide spectrum of aromas from cassis, wild berries, dark chocolate, spice and toast. Entry to the mouth is silky with a good combination between wood and fruit. This unfiltered wine offers outstanding balance and structure, making it perfect for ageing or immediate enjoyment. In the aft palate, it offers a long dry finish with rounded acidity. Vintage 2013 – Winner of SPECIAL PRIZE FOR LEBANON – Citadelles du Vin 2018, Bordeaux |
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Food Pairing |
Gravy dishes of duck, lamb and hard cheeses |
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Specifics |
Alcohol 13% - Total Acidity (sulfuric a./l) 4.15 - Residual Sugar (g/l) <0.5 |
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